In South Indian
culture, the visitor to a House is welcomed and offered a tumbler of
coffee. It is an energizer, many have
the habit of taking a cup of coffee immediately after consuming their food,
especially tiffin items. It is common to
see people walking to restaurants / hotels and order a cup of coffee. For most Indians, especially South Indians,
the day begins with a coffee in the morning and perhaps at least two more
during the day. At home, it is not simply Coffee, but Filter coffee –
made from decoction dripping down from
coffee powder made of dark
roasted coffee beans, chicory – the hot water percolates through the thick
powder solely by gravity and not under pressure. To this decoction, is added milk, enough not
to change the colour and aura. The fresh
coffee beverage literally wakes you up and makes you open to the day’s
realities. It has a stimulating effect
on people due to its caffeine content and is the most consumed beverages of the
World.
Coffee
berries, which contain the coffee seeds, are produced by several species of a
small evergreen bush of the genus Coffea. The two most commonly grown are also
the most highly regarded Coffea arabica, and the "robusta" form of
the hardier Coffea canephora. One Coffee advertisement used to ask – how much you know about the person whom you
love most….. similarly can you instantly list out at least 5 persons whom you
love or list out 5 things your city is famous for….
In
good olden days, whenever people used to travel they used to travel with coffee
contained in ‘kooja’ [a special coffee pot] and then with flask-load(s) of
coffee… be it a traveller, or somebody making it at home – concocting coffee
without spilling … spillage and perhaps liability is altogether a different
issue, interesting one at that. Here is something on ‘World’s first
disposable coffee machine' that would
let one brew a cup while on the move…. reproduced from a report in Daily Mail.
Sometimes instant
coffee just won’t cut it, and what you really need is a filtered brew ~ and now
coffee fans can get their filtered caffeine fix on the go thanks to the world’s
first disposable coffee machine. The product works like a teabag for coffee and
promises to brew a quality cup just by adding hot water to the bag. The system was created by Ulrik
Rasmussen from Denmark when he
ran out of coffee filters for his home coffee machine. The water mixes with
ground coffee then drips through a special filter into another chamber, from
where is can be poured into cups.
The product, called
Grower's Cup, works like a teabag for coffee and promises to brew a quality cup
just by adding some hot water to the bag. The water mixes with ground coffee
then drips through a special filter into another chamber, from where is can be
poured into cups. Each Grower’s Cup pouch costs between £1 - £1.50 ($1.70 -
$2.50) and they come in 12 different varieties using quality coffee beans from
single estates. A bag contains 0.6 ounces (18 grams) of ground coffee which
makes two cups when 300ml of boiling water is added. Grower’s Cup, can be used at home, in the
office to outdoors.
‘Coffee has all the same attributes as wine -
you want to know where the coffee has come from, what its story is, and what
quality it is. ‘Our coffee bag is to coffee what the wine bottle is to wine.’ ~
addicts would vouch for that.
With regards – S. Sampathkumar .
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